Construction of a fifty-room hotel in St-Luc, Valais. The construction takes the form of a five-storey complex, grouped into three different buildings. In order for each building to have access to the view and light, they are oriented according to the slope of the land. On the lower ground floor is the administration area with reception and executive offices. On the upper ground floor there is a restaurant and a bar, then on the first floor there are the bedrooms.